Common Name: Trimagnesium Citrate Anhydrous, Magnesium Citrate
Chemical Name: Trimagnesium Citrate Anhydrous
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E-number: –
CAS No.: 3344-18-1
Functional use: Mineral source
Trimagnesium Citrate, or Magnesium Citrate, is a source of magnesium and also functions as a buffering agent. It is a white powder commonly used in pharmaceutical, beverage, and food applications, particularly dietary supplements. Trimagnesium Citrate is generally available in two forms: anhydrous and nonahydrate. The anhydrous form provides better water solubility, a higher magnesium content, and favorable absorption compared with the nonahydrate form.
Magnesium Citrate is gentle on the stomach and can be taken on an empty stomach or with food. It combines well with other minerals and nutrients. Magnesium is important for metabolism, supports energy production, helps relax muscles and reduce fatigue, supports the nervous system and brain, and may also support healthy sleep. It is therefore widely used in foods, beverages, and especially dietary supplements.
For more information about the differences among magnesium forms, see the article “Magnesium: Importance and How to Choose.”
Tinnakorn Chemical & Supply Co., Ltd. supplies Magnesium Citrate manufactured by Gadot Biochemicals in Israel. The product is internationally recognized for its quality and is certified Kosher, Kosher for Passover upon request, and Halal.
Packaging: 25 kg/bag
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Magnesium citrate is used as a source of magnesium and can be incorporated into dietary supplements and a wide range of food and beverage products, such as foods for children and infants, bakery products, cereal-based snacks, milk and dairy products, nut-based products, and beverages. Magnesium plays an important role in maintaining insulin balance, supporting metabolism, promoting relaxation, and reducing stress.
Magnesium salts have a laxative effect when used at high levels. Anhydrous trimagnesium citrate can also be used in direct-compression tablet formulations. Due to its strong moisture-absorbing properties, it is often dry-blended with other components to protect moisture-sensitive ingredients.
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