Common name: Fumaric Acid
Chemical name: Fumaric Acid
Fumaric Acid is a food additive used to create sourness like citrus fruits with acerbity such as tamarinds, grapes, cherries. It is generally used in food, beverage, ice cream and bakery industries.
Fumaric Acid is a white crystal characteristic found in nature. It is an important substance in the life of plants with sour taste. It’s 1.5 times more acidic than Citric Acid.
package : 25 kg/bag
Fumaric is another substance giving a sour taste but with acerbity. Therefore, it is suitable for making fruit flavouring products with acerbity such as grapes, tamarinds and cherries.
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